creative juice #75 {features and link-up}

May 31, 2012 By 20 Comments

Hey everyone!  I’m including the features here this week because of the holiday on Monday.  It was a nice time to unplug a wee bit, right?

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Hope you all are having a great unofficial start to summer.

Check back later this week for my notes from Autism One.  The take-aways from this year’s conference were far more than just “treating autism”.   I sat in on panels for nutrition, chiropractic, homeopathy, stress, and much more.  I plan to get all my notes and learning down for you all, because health affects us all…

Here’s are the features from last week’s party…

If you are featured and want a button click here.

THE ANTI-RULES AND REGULATIONS

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-seriously, don’t follow me.  i would write anyway even if i had 2 readers.  hi, mom!
-don’t visit any other links.
-don’t leave a snarky comment. or say hi. whatever.
-only link things you are selling on etsy
-don’t show love by using a button or text link back.  i’ll throw this party even if no one shows.  like carrie bradshaw on her 35th birthday.
-link up the same projects week after week.
go forth and be awesome,
nicolette

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Comments

  1. Cherished Bliss says:
    May 31, 2012 at 1:10 am

    Thanks for the party!

    Reply
  2. Lindsay says:
    May 31, 2012 at 1:32 am

    Thanks for the party! Looks wonderful already!

    Reply
  3. Jill@RealFoodForager.com says:
    May 31, 2012 at 1:35 am

    HI,
    I shared a video/recipe for Preserved Moroccan Lemons and an article about what sustainable seafood really means. Also an article that highlights answers about fermentation by the expert!

    Learn how to culture anything! Register for Get Culture — On line Fermentation Class – On Sale Now! Big Savings!

    http://realfoodforager.com/get-cultered-how-to-ferment-anything-on-sale/

    Spring Sale From Real Food Media — 25% Off All books classes and meal plans!

    http://realfoodforager.com/spring-sale-from-real-food-media-25-off-all-classes-meal-plans-books/

    Thanks for hosting!

    Reply
  4. Lyuba @ Will Cook For Smiles says:
    May 31, 2012 at 1:42 am

    Thank you so much for the awesome party!

    Reply
  5. Amanda @ Traditional Foods says:
    May 31, 2012 at 3:26 am

    Thanks for hosting! I shared a recipe for green soup from foraged greens along with information on reducing the oxalic acid in the greens to improve mineral absorption.

    Reply
  6. Amanda @ Traditional Foods says:
    May 31, 2012 at 3:27 am

    I also shared a recipe for sardine salad from my iron site.

    Reply
  7. Lauryn Clemmer says:
    May 31, 2012 at 6:33 am

    your rules crack me up.
    thanks for hosting!!
    {love} lauryn @ lovenotesbylauryn.blogspot.com

    Reply
  8. Wendy says:
    May 31, 2012 at 9:31 am

    Thanks for the party, I love that desk you featured, I need to find one now!

    Reply
  9. Jamie @ Love Bakes Good Cakes says:
    May 31, 2012 at 12:07 pm

    Thanks for hosting, Nicolette! Hope you have a great rest of the week :)

    Reply
  10. Judee @ Gluten Free A-Z says:
    May 31, 2012 at 12:49 pm

    Love your party each week. I linked a post for awesome party appetizers and frozen drinks ( Kiwi Mojito and Frozen Watermelon Smoothie). Thanks so much for hosting.

    Reply
  11. Ginger Bergemann says:
    May 31, 2012 at 1:30 pm

    Thanks so much for featuring my Chore Line! I love linking up to your party every week. Great stuff!!

    Reply
  12. Natural Mothers Network says:
    May 31, 2012 at 3:04 pm

    A pleasure as always to share my posts with your linky! Have a wonderful week! Rebecca @ Natural Mothers Network ( Seasonal Celebration Sunday) x

    Reply
  13. sashkonela says:
    May 31, 2012 at 5:21 pm

    Thanks so much for featuring my doilie shoes. And for the nice words you left on my blog. I like your blog too, and I`m a follower. Momentarily I`m making a list of linky parties, and will definitely put your Creative juice Thurdays on it. Till next post, all the best..

    Aleksandra

    http://creactiveallaround.blogspot.com/

    Reply

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